Pizza in air fryer is a quick and easy way to make a crispy, delicious pizza with minimal effort. Whether you’re making a personal-sized pizza or a larger one, the air fryer cooks the pizza evenly, giving you a crispy crust and melted cheese in just minutes. You can use store-bought dough or make your own, and top it with your favorite ingredients. It’s the perfect solution when you’re craving pizza but don’t want to wait for an oven to heat up!
Cooking pizza in the air fryer ensures a crispy crust without the long cooking time required by traditional ovens. The circulating hot air evenly cooks the pizza, melting the cheese perfectly and giving the crust a crispy texture without any excess oil. This method is ideal for those who want a quick, convenient, and tasty pizza. Plus, air fryer pizzas are healthier since they use less oil and fewer ingredients than delivery pizza.
Prepare the pizza dough
Roll out your pizza dough to fit the size of your air fryer basket. If using store-bought dough, simply follow the instructions on the package. Add a thin layer of olive oil to the dough for extra crispiness.
Add the sauce and toppings
Spread your favorite pizza sauce evenly over the dough. Add cheese and your preferred toppings, such as pepperoni, mushrooms, bell peppers, or olives. Be creative!
Preheat the air fryer
Preheat the air fryer to 180°C (350°F) for 3-5 minutes to ensure the pizza cooks evenly.
Cook the pizza
Place the pizza in the air fryer basket and cook for 8-10 minutes, depending on the thickness of the dough and the amount of toppings. Check for the desired crispness, and cook for a few more minutes if needed.
Air fryer pizza is quick, easy, and crispy. You might also enjoy Pulled Pork in Air Fryer, Fish Fillets in Air Fryer, or Steak in Air Fryer. Discover more at Recipes for airfryer.
