Chicken skewers in air fryer are a quick, delicious, and healthy way to enjoy grilled-style skewers without the hassle of an outdoor grill. The airfryer ensures that the chicken stays juicy while achieving a crispy, golden exterior.
Cooking chicken skewers in air fryer is an excellent option because it provides a faster and healthier alternative to traditional grilling or pan-frying. The airfryer uses hot air circulation to cook the skewers evenly, resulting in perfectly cooked chicken with minimal oil. Plus, it’s incredibly easy to clean up afterward, making it a convenient choice for any meal.
Prepare the ingredients
Cut the chicken breast or thighs into bite-sized cubes. Chop bell peppers, onions, and any other preferred vegetables into similar-sized pieces for even cooking.
Marinate the chicken
In a bowl, mix olive oil, lemon juice, garlic, paprika, salt, and pepper. Coat the chicken pieces with the marinade and let them sit for at least 30 minutes to enhance the flavor.
Assemble the skewers
Thread the marinated chicken pieces onto skewers, alternating with vegetables for a colorful and flavorful combination.
Cook in the airfryer
Preheat the airfryer to 375°F (190°C). Place the skewers in the basket, ensuring they are not overcrowded. Cook for 10-12 minutes, turning them halfway through for even cooking.
For the best results, soak wooden skewers in water for at least 30 minutes before using them to prevent burning. If you want extra crispy edges, lightly brush the skewers with oil before placing them in the airfryer. Experiment with different seasonings like honey garlic, teriyaki, or spicy chili for variety. Serve with a side of tzatziki, hummus, or a fresh salad for a complete meal.
Air fryer recipes make cooking easier and tastier. If you liked this one, you might also enjoy Chicken Schnitzel in Air Fryer, Chicken Breast in Air Fryer, or Bacon in Air Fryer.
