Recipes for airfryer

Scones in air fryer

Scones in air fryer are quick, easy, and perfectly baked with a golden-brown crust and soft, fluffy inside. The air fryer provides an even heat distribution, making it a great alternative to using a traditional oven. You can enjoy freshly baked scones in just a fraction of the time, and they make for a delicious breakfast or tea-time treat. Whether you’re making classic scones or adding some fruit or chocolate chips, the air fryer will deliver perfect results every time.

 

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Golden-brown scones cooked in air fryer, served with jam and cream

Why make scones in air fryer?

Making scones in air fryer is a fantastic method because it saves both time and energy while still producing beautifully baked goods. The air fryer helps create a crisp exterior while keeping the inside soft and airy. Unlike baking in the oven, you don’t need to preheat the air fryer for long, making it ideal for a quick snack or breakfast treat. Plus, the clean-up is easier as there’s no messy oven to deal with!

How to make scones in air fryer

Step 1

Prepare the dough

In a bowl, combine the dry ingredients: flour, sugar, baking powder, and salt. Add cold butter and cut it into the flour mixture until it resembles coarse crumbs. Then, stir in milk (or buttermilk) and mix until the dough just comes together.

Step 2

Shape the scones

Turn the dough out onto a lightly floured surface and gently knead it a few times. Pat the dough into a round disc about 1 inch thick. Use a knife or pastry cutter to slice the dough into 6-8 wedges.

Step 3

Preheat the air fryer

Preheat your air fryer to 180°C (350°F) for about 3 minutes. Preheating ensures even cooking and a nice golden finish.

Step 4

Cook the scones

Place the scones in the air fryer basket, ensuring they are not touching. Cook for 10-12 minutes, or until the scones are golden brown and a toothpick inserted into the center comes out clean.

Tips for scones in air fryer

For extra flavor, you can add raisins, dried fruit, or chocolate chips to the dough. If you like a sweeter scone, brush the tops with a little milk or egg wash before cooking to get a golden, glossy finish. Be careful not to overmix the dough, as this can result in dense scones. If you have a smaller air fryer, cook the scones in batches to ensure they bake evenly.

Air fryer scones are light, fluffy, and easy to make. If you loved this, check out Croissants in Air Fryer, Duck Legs in Air Fryer, or Hamburger in Air Fryer. More ideas at Recipes for airfryer!

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